Dewster's Ice Cream Review: An Anniversary Dessert in E-town

Key Takeaways

• Britten and Michele McDowell celebrated their anniversary (15 years together, 14 married) with dessert at Dewster's Homemade Ice Cream and Bakery in Elizabethtown — Dewster's first Experienced Eater feature.
• Every flavor at Dewster's is made in-house by the family. Nothing is shipped in.
• The anniversary pick: Butterfinger, which Michele rated among the best flavors she has ever had there.
• Michele's all-time Dewster's favorite is the peach, a spring-and-summer regular worth watching for.
• Britten puts the banana pudding ice cream in the conversation for best dessert in the county.

Summary

The Experienced Eater went somewhere sweet this week. For their anniversary, Britten and Michele started the evening with dinner at 2B Thai and finished with a dessert run to Dewster's Homemade Ice Cream and Bakery, filming the stop for this week's segment. It is Dewster's first time on the segment, and the fit was natural: when Hardin County's go-to foodie review team picks a place to celebrate fifteen years together, that is a review all by itself.

The differentiator, as Britten explained on air: Dewster's manufactures every flavor themselves, in-house, in E-town. You can taste the difference.

Full Article

Some restaurant reviews require a spreadsheet. This one required an anniversary.

Britten and Michele McDowell have been together fifteen years, married fourteen, and when the anniversary came around a few days before this week's show, the evening had two stops: dinner at 2B Thai, where Britten has reviewed before (and where Patrick greeted them by asking when the next review was coming), and then dessert at Dewster's Homemade Ice Cream and Bakery.

The dessert stop became this week's Experienced Eater, and it opens with the thing that separates Dewster's from every freezer case in the county: they make every flavor themselves. In-house. The tubs in the display case were churned by the same family running the counter. When Phil asked whether you can actually taste the difference with in-house manufacturing, Britten's answer was an emphatic yes.

The anniversary order was the Butterfinger, and it earned a rare distinction: Michele called it one of the best flavors she has ever gotten there. Britten was surprised by the pick, since Michele does not usually go for cold chocolate, but the Butterfinger won her over. Whether it unseats her all-time favorite is another question. That crown still belongs to the peach, the flavor she watches for every spring and summer.

Britten had his own superlatives ready. Asked earlier in the show for his favorite local dessert, he did not hesitate: the banana pudding ice cream from Dewster's, with the Key Lime Bar close behind. For a man who spends his weekends professionally evaluating Hardin County's food, that is a meaningful endorsement.

The segment also introduced viewers to Kiwi, the newest and most excitable member of the McDowell pack, a young Frenchie who made filming an adventure and barked his way into a cameo. Content creation with a teenage dog in the house, as Britten put it, involves some muting and editing.

The verdict writes itself. Dewster's is family-made ice cream in E-town, distinctive enough that the county's foodie review team chose it for their anniversary, and deep enough on the flavor board that three different flavors earned superlatives in one segment. Go get the flavor of the day.

Happy anniversary, Britten and Michele.

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