Sam's Gyros Review: Radcliff & Elizabethtown Mediterranean

Key Takeaways

• Sam's Gyros has locations in both Radcliff and Elizabethtown — open less than a year with a full Mediterranean menu
• Britten's mixed gyro plate (lamb and chicken, rice, sides, sauce) was about $16 with double meat — generous portions, excellent flavor
• Michele's carry-out gyro sandwich was $10 and overflowing with food
• Rachel confirmed the value — she ate one plate over three separate meals
• Low-carb friendly option: skip the pita, swap rice for lettuce, double meat — about three pounds of food for $16
• Pronunciation: it's "euro" with a silent G

Summary

Britten McDowell went solo this week to review Sam's Gyros, a Mediterranean restaurant with locations in both Radcliff and Elizabethtown. The verdict was enthusiastic — tender lamb, well-seasoned chicken, generous portions, and prices that make it one of the best values in the area. Michele's $10 gyro sandwich was practically falling apart from how much food was packed inside, and Britten's mixed plate delivered about three pounds of food for $16. Rachel confirmed the experience from her own visit, saying she ate one plate over three meals.

Full Article

Sam's Gyros is the kind of place that earns repeat visits on the first trip. Britten McDowell brought the full Experienced Eater treatment to this Mediterranean spot this week, flying solo while Michele handled prom dress appointments at Red Brick Cottage. And from the first bite on camera, the reaction told the story.

The restaurant has been open less than a year and already operates two locations — one in Radcliff and one in Elizabethtown. The E-town spot sits in what used to be a Korean restaurant, a mom-and-pop place whose owners were ready to move on and leased the building out. Sam's stepped in and built a full Mediterranean menu: gyros, falafel, spanakopita, baklava, tabbouleh — the works.

Britten ordered the mixed gyro plate — lamb and chicken together with rice, all the sides, and plenty of sauce. His first-bite reaction on camera was immediate and genuine. "Lamb is tender. It's flavorful. Chicken's got all the seasoning on it. It's fantastic. That's a great plate." He was visibly impressed, and the portion size backed up the enthusiasm. The plate came in around $16 with double meat, and Britten noted it's a carb-conscious dream if you play it right. "If you don't eat the pita and you ask for lettuce instead of rice and you get double meat, you can get about three pounds of food for about 16 bucks." He specifically called out Jon O'Brien, who's been doing keto, as someone who'd love this option.

Michele picked up a carry-out gyro sandwich for $10. She wasn't on camera this week — five dress appointments and a dog named Maybel losing her stuff had the McDowell household in full chaos mode — but Britten reviewed it on her behalf. "I was blown away by the amount of food and the quality," he said. The video showed the sandwich being assembled, and it was clear this wasn't a modest wrap. Fresh vegetables, tabbouleh, tomatoes, and savory lamb piled high inside the pita. "When there's so much in my pita bread that it's falling apart," Britten said, "that's a good problem to have."

Rachel jumped in after the video with her own firsthand account. She'd been to Sam's the week before — a friend picked it up for her after craving it. Rachel got the big plate with rice and all the meat and toppings. "I ate it over three meals, actually," she said. "We ate it that evening, I put it in the fridge, I had it for lunch, and I had the leftovers for dinner. It's an incredible amount of food and it was so fresh and delicious. The cost versus the quality and quantity were unmatched."

Before the review got underway, the pronunciation question came up. Rachel opened the show saying "Sam's Gyros" and immediately questioned herself. Britten settled it, channeling Michele: "It is euro. The G is silent." He added that if Michele had been on air, she would have corrected everyone, backed by the fact that she lived in Greece for four years while her first husband was in the Air Force. "She'll pull cultural rank," Britten said with a grin.

The segment hit a brief technical snag when Britten's iPad camera went black partway through the post-video discussion. Phil attempted some live troubleshooting, switching camera inputs, but nothing brought it back. Britten finished the segment audio-only — "Not sure why I crashed out, but great show" — and the review didn't miss a beat. That's live broadcasting.

If you haven't been to Sam's Gyros yet, the Experienced Eater endorsement is strong. The food is fresh, flavorful, and generously portioned. The prices are among the best values in the area for the amount of food you get. Whether you go with the $10 sandwich or the $16 plate with double meat, you're leaving full.

Sam's Gyros — locations in Radcliff and Elizabethtown, Kentucky. Mediterranean menu including gyros, falafel, spanakopita, baklava, and tabbouleh.